Half baked harvest every day: recipes for balanced, flexible, feel-good meals
Author:
Publisher:
Clarkson Potter/Publishers
Publication Date:
2022
Edition:
First edition
Language:
English
Description
"125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling to the table. With a greater emphasis on balancing rich comfort with lighter ways of amping up flavor, Tieghan's signature style takes on a more health-conscious (or healthyish) attitude, such as swapping half of the pasta for a lasagna with zucchini ribbons. Tieghan is a pro at creating recipes to light up allyour senses. The food here--including Crispy Baked Proscuitto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, Oven-Baked Chicken Parmesan Melt, and Blueberry-Lavender Cake--doesn't just taste good. It's also fun to cook, makes the wholekitchen smell fantastic, and looks absolutely beautiful. Each recipe is accompanied by Tieghan's stunning photography that brings the food to life and transports you to her cozy kitchen in the snowy Colorado mountains"--
More Details
ISBN:
9780593232552
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Grouping Information
Grouped Work ID | 2e2117a1-5151-1351-2ffb-9166a985a6d7 |
---|---|
Grouping Title | half baked harvest every day recipes for balanced flexible feel good meals |
Grouping Author | tieghan gerard |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-11-21 12:12:33PM |
Last Indexed | 2024-11-21 23:03:04PM |
Solr Fields
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accelerated_reader_reading_level
0
author
Gerard, Tieghan
author_display
Gerard, Tieghan
available_at_iv
Ivoryton Library
detailed_location_iv
Ivoryton Adult Nonfiction
display_description
"125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling to the table. With a greater emphasis on balancing rich comfort with lighter ways of amping up flavor, Tieghan's signature style takes on a more health-conscious (or healthyish) attitude, such as swapping half of the pasta for a lasagna with zucchini ribbons. Tieghan is a pro at creating recipes to light up allyour senses. The food here--including Crispy Baked Proscuitto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, Oven-Baked Chicken Parmesan Melt, and Blueberry-Lavender Cake--doesn't just taste good. It's also fun to cook, makes the wholekitchen smell fantastic, and looks absolutely beautiful. Each recipe is accompanied by Tieghan's stunning photography that brings the food to life and transports you to her cozy kitchen in the snowy Colorado mountains"--
format_category_iv
Books
format_iv
Book
id
2e2117a1-5151-1351-2ffb-9166a985a6d7
isbn
9780593232552
itype_iv
ADULT BOOK
last_indexed
2024-11-22T06:03:04.077Z
lexile_score
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literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_iv
641.5 GER
owning_library_iv
Ivoryton Library
owning_location_iv
Ivoryton Library
primary_isbn
9780593232552
publishDate
2022
publisher
Clarkson Potter/Publishers
recordtype
grouped_work
subject_facet
Comfort food
Cookbooks
Low-calorie diet -- Recipes
Low-fat diet -- Recipes
Quick and easy cooking
Cookbooks
Low-calorie diet -- Recipes
Low-fat diet -- Recipes
Quick and easy cooking
title_display
Half baked harvest every day : recipes for balanced, flexible, feel-good meals
title_full
Half baked harvest every day : recipes for balanced, flexible, feel-good meals / Tieghan Gerard
title_short
Half baked harvest every day
title_sub
recipes for balanced, flexible, feel-good meals
topic_facet
Comfort food
Low-calorie diet
Low-fat diet
Quick and easy cooking
Low-calorie diet
Low-fat diet
Quick and easy cooking
Solr Details Tables
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record_details
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